The Toll House Cookie, one of the most famous inventions ever, was an accident. They insist that the Toll House chocolate chip cookie was indeed a brainchild of Wakefield who wanted to give her costumers something different in chocolate, after being inspired by her butterscotch and nut cookie recipe, which was also quite popular amongst her costumers. During the war, soldiers who were stationed overseas would share their cookies with soldiers from other parts of the United States. A seasoned baker and a graduate from the Framingham State Normal School, Department of Household Arts in 1924, Wakefield worked as a dietitian until 1930 when she and her husband bought a tourist lodge in Whitman, Massachusetts and named it the Toll House Inn. Instead, the chocolate pieces retained their individual form, softening to a moist, gooey melt, and the world had its first known chocolate chip cookie. Previously, the record for the world’s biggest cookie was also a chocolate chip cookie, an 81 foot diameter cookie made by New Zealand’s Cookie Time Company in 1996. In 1970, the Saccone family bought the building and restored it to its original 1700s Cape Code style. 1 (12-ounce) bag semisweet chocolate chips, or … Few food historians refute the claim that the invention of chocolate chip cookie to be a case of an accident. It’s difficult to imagine that the chocolate chip cookie, one of the world’s most beloved sweet treats, was actually invented by accident. Key Ingredients. 1/2 cup (1 stick) unsalted butter. The site, the birthplace of the first chocolate chip cookie, is marked with a sign and is now home to an ice cream shop. In a small bowl, whisk together the flour, baking soda and salt. The sense of smell is the most evocative of memory in the human being. About Sushmita SenguptaSharing a strong penchant for food, Sushmita loves all things good, cheesy and greasy. Ruth then chopped up a block of Nestlé semi-sweet chocolate that had been given to her by Andrew Nestlé of the Nestlé Company. This will make the cookies soft and have a similar cakelike texture but in cookie form. The most common story is this: in 1930, a woman named Ruth Graves Wakefield and her husband ran the Toll House Inn on Route 18 near Whitman, Massachusetts. Happy eating! Preheat oven to 350°. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie… Subscribe to Qrius, Broaden your horizons as unpack fresh trends shaping our lives. Morsels and Baking Ingredients. This article was originally published on Today I Found Out. (Also Read:10 Fool-Proof Tips to Prevent Baking Disasters), The recipe became a nationwide craze in the times of Great Depression and war;Photo Credit: I stock. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture. There’s a myth floating around that chocolate chip cookies were invented by accident. Though the myth says the Toll House Inn owner had discovered the recipe by accident, the chocolate chip cookie inventor in actuality knew what she was making. The invention of the chocolate chip cookie happened in 1930 when Ruth Graves Wakefield and her husband, Kenneth, were running the Toll House Inn on Route 18 near Whitman, Massachusetts. NET WT 12 oz (340 g) Ingredients. Where would we be if this accident never happened? Mrs. Wakefield, a dietician and food lecturer, prepared all the food for the guests at the inn and had gained an enviable local reputation for her impressive range of desserts. In a stand mixer with the paddle, cream the … Packing the flour — tapping … Ruth Wakefield and an Accident at “The Toll House.” Nostalgia. The technique that I used to make these cookies kind of happened on an accident. Better than the local bakery's chocolate chocolate chip cookies. 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