Hours: Spicy tuna, avocado, cucumber, scallions, topped with tuna, mango and tempura flakes. bone in rib eye served with a baby arugula, mushroom and black truffle aioli salad. Choice of fish, served with coleslaw, avocado, cilantro sauce, Sriracha and scallions. The Grill at St. Regis is a Steak restaurant in Bal Harbour, FL. center cut crusted with freshly ground black pepper. Breaded popcorn chicken tossed in our nitro sauce, topped with sesame seeds. Wrapped in fresh thyme and rosemary, our beef prosciutto is then air cured in sea salt for over 9 months. 2218 NE 123rd Street North Miami, FL 33181 Call for take out (305)899-0095 See Our Menu Enter an address. Wrapped in thyme and rosemary and air cured for 4 months to attain the perfect flavor, color, and texture. Layer of spicy tuna, avocado, masago, spicy mayo and sweet shitake mushrooms with sesame seeds. Menu Contact. Lettuce, tomato, onions, pickles. Also called Rosette de Lyon, our rich and flavorful french saucisson sec has a perfect balance of seasoning and flavor. The Grill Debuting with a polished and contemporary new look and a menu of classic American cuisine with a Floridian twist, The Grill at St. Regis offers an appealing menu of steaks and seafood paired with an expert wine list designed with an eye towards South American and European vintages. View the menu for The Harbour Grill and restaurants in Surfside, FL. Telephone. Homemade all natural artisan charcuterie served with cornichons and grain mustard. Specialty from the Alps, our Bresaola is made from the leanest piece of the cow. Make online reservations, find open tables, view photos and restaurant information for The Harbour Grill. Thin cut slices of seared Tuna served in a ponzu sauce and topped with scallions and masago. To start off he took our order where we ordered sushi and some meat appetizers. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. 9415 Harding Ave, Surfside, FL 33154 Surfside restaurants, Miami Shores restaurants, Aventura/Golden Beach/Sunny Isles Beach restaurants, North Miami/North Miami Beach restaurants, Frequent searches leading to this page the grill at bal harbour , grill at bal harbour menu , site:zomato.com scooters2u 33140 , the grill at bal harbour bal harbour 6650 zomato , site:zomato.com the harbour grill 33154 , The Surf Club Restaurant by Chef Thomas Keller is located within the recently revamped iconic Miami club, located in Surfside, Florida. Bal Harbour delis are also known throughout Miami. Order takeaway and delivery at The Harbour Grill, Surfside with Tripadvisor: See 202 unbiased reviews of The Harbour Grill, ranked #11 on Tripadvisor among 42 restaurants in Surfside. Take out and delivery we r' virus free restaurant! 9415 Harding Avenue Surfside, Florida 33154. Restaurant in Miami With 2 Top Chefs, Jeff McInnis & Janine Booth! To top it off they have a unique and extensive wine list that would compliment any dish. Faux shrimp tempura, avocado, topped with dynamite and eel sauce. With unique and complex aromas, this beautiful cut will take your breath away at every bite. Menu for The Harbour Grill provided by Allmenus.com. We offer Take-Out, Catering and on-site private parties. Area. Corned Beef, Pastrami, and Montreal Smoked Meat, Chicken soy broth, cured beef belly, pickled daikon, scallions, nori, woodear mushrooms, black garlic, and a 6 min tamago egg, Spicy chicken miso broth, garlic & ginger chicken, Bean sprouts, scallions, corn, sesame oil, hot chili oil, and a 6 min tamago egg, Traditional Korean rice bowl topped with vegetables, a sunny side egg, and our signature chili sauce, Traditional Korean rice bowls topped with chicken, vegetables, a sunny side egg, and our signature chili sauce, Traditional Korean rice bowls topped with beef bulgogi, vegetables, a sunny side egg, and our signature chili sauce, 2 salmon teryaki skewers with rice and tempura vegetables, Chicken teryaki served with rice and tempura vegetables, 2 Chicken Skewers served with rice and tempura vegetables, Korean marinated beef bulgogi served with rice and tempura vegetables, Two beef skewers served with rice and tempura vegetables, USDA PRIME Bone in Ribeye, dry aged 48 days, Rib eye cap - wet aged 28 days - Most tender piece cooked to perfection, Center cut beef filet wrapped in maple beef bacon, topped with portobello mushrooms and a red wine demi glace, Center cut beef filet crusted with fresh ground black pepper, and topped with our peppercorn sauce, Grilled Center Cut Filet topped with a teryaki glaze, sesame seeds, and scallions, Grilled boneless dark chicken topped with caramelized onions. Our handmade artisan Salami is made using ground brisket which gives it an extraordinary taste. Rack of house smoked mesquite beef back ribs topped with a homemade BBQ sauce. Tempura riceless roll, salmon, faux crab salad, avocado, cucumber, masago and scallions. The "tostones" are the best. Enter an address. 10 oz. Must be cooked before consumming. We then... Cuisines: Japanese, Asian, Sushi, Steakhouse, Kosher, Ice Cream Shop, Ice Cream & Frozen Yogurt, Ice Cream, The Harbour Bistro - 9427 Harding Ave, Surfside, Vish Hummus Surfside - 9454 Harding Ave, Surfside, STREET Kitchen Miami - 9460 Harding Ave, Surfside, The Restaurant at Grand Beach Surfside - 9449 Collins Ave, Serendipity Creamery & Yogurt Cafe - 9457 Harding Ave, Rita's Italian Ice & Frozen Custard - 9461 Harding Ave. White fish, served with a roasted plum tomato a la provencale directly to your charcuterie game whole... Rice tempura, choice of protein, avocado and crispy onions on bed sushi... 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