https://www.grillingcompanion.com/recipe/grilled-pork-tenderloin I did noticed that in the ingredients listed, you state regular Dijon Mustard, but in the video, I noticed you used Whole Grain Dijon Mustard (I could tell by the “Bumps” in the Mustard!”) I will try with the Whole Grain next time! It’s dressy enough to be served at an elegant dinner party, yet casual enough for weeknight supper. Share on Linkedin If you are just starting out grilling pork tenderloin is the perfect recipe to start with. Pork tenderloin, approx. Once grill is ready, place the tenderloin over the direct heat. How can you not love this tender cut of pork that delivers 22g of lean protein per serving? If cooking on the grill: Heat a grill to 450F / 232C, keeping one part over direct heat and one part over indirect heat. It’s very helpful when cooking beef steaks, but I use it here for a place to move the pork if things are getting too hot – check out the photo beneath to see how it looks). Step 4. How to grill pork tenderloin. Take off grill and let rest for about 5 minutes, internal temp will rise to 145-150 degrees, which is right where we like it. The spices you need are: garlic powder, oregano, smoked paprika, salt, pepper. Remember to grill more than one tenderloin if you are cooking for more than two people or friends with bigger appetites. Turn pork after 8-10 minutes. Brush the pork tenderloin with additional marinade, then bake in a preheated oven at 425°F for about 15-20 minutes, until the pork reaches a temperature of 145°F, then remove it from the oven. Grilled Pork Tenderloin. And it actually SHOULD be a pale pink color in the middle. Regarding BBQ, Inc. Pork chops are perfect to cook on either a gas or charcoal grill. Rub pork tenderloin all over with extra virgin olive oil then season with desired seasonings. Simple ingredients packed with sweet and smoky flavor, the only pork tenderloin recipe you'll ever need! The grilled pork tenderloin temperature should be between 140ºF and 145ºF and will be safe to eat. This perfectly grilled pork tenderloin was my attempt at breaking us out of … Place the pork over medium direct heat for 5 minutes (lid on). Grill for 20 to 25 minutes until the middle of the tenderloin is at 145 degrees (using a thermometer) Lean, tender, and loaded with flavor, pork tenderloin is one of the most versatile cuts you can grill. Pork needs to be cooked to an internal temperature of 145 degrees Fahrenheit. Perfect for dinner and meal preps. The perfect grilled pork tenderloin. Then move the tenderloins over indirect medium heat for 20-30 minutes. Grilled pork tenderloin starts with properly trimming the tenderloin prior to seasoning. Pork tenderloin is a small, thin strip of meat that comes from the backbone area. Pork tenderloin is the most tender cut of pork. Montreal grilling seasoning. We especially love when it’s grilled to perfection. If cooking with charcoal, prepare a 2 zone grilling (briquettes go on one half of the grill and no briquettes on the other side). Your email address will not be published. Grill pork for about 20 minutes, turning occasionally with … ), but this recipe is just for a single tenderloin. For this pork tenderloin recipe, we used a simple pork dry rub that infuses your pork with so much flavor and also helps flavor the mushroom gravy, which cooks at the same time. Heat grill to medium-high heat. Seasoned with a jerk rub and served with fresh pineapple salsa, this Pork Tenderloin is balanced with the perfect combination of sweet, savory, and spicy flavors. Share on Twitter All Rights Reserved. Grilled Pork Loin on the BBQ | How to Grill Pork Tenderloin Copyright 2018 - The Camper Kitchen. Share on Facebook A lightning fast recipe that’s perfect for busy weeknights, this easy, breezy grilled pork tenderloin is marinated in honey, lime, and smoky chipotle pepper. Be careful not to overcook them, or they will become tough and dry. Being lean, it can dry out and a marinade protects the surface and helps to add flavor. This will give you a light pink medium rare doneness. We love pork tenderloin. because today, I'm gonna show you how to make the most perfect pork tenderloin on the grill. In theory, pork tenderloin is the perfect cut for grilling. Refrigerate for 1-2 hours. Cover and cook for 12 to 15 minutes, turning every 1 1/2 to 2 minutes, until the tenderloin reaches an internal temperature of 140 degrees F. Remove the tenderloin from the … Considering that this instruction guide is about how to grill a pork loin on a gas grill, we would like to think that you have chosen to cook the pork loin rather than the tenderloin. Brush tenderloin with barbeque sauce. 1-1.5 lbs. When the grill reaches temperature, put the tenderloin in and baste both sides with a sweet marinade such as Yoshida’s or perhaps a Teriyaki Sauce. It's just so good! You can grill pork chops from frozen, but you will need to increase the cooking time by about 50 percent. Pork tenderloins are all roughly 1 to 1/2 pounds and take approximately 15 minutes to cook over a high heat of about 400 degrees Fahrenheit. Bacon Wrapped Pork Tenderloin is such an easy meal to prepare and serve! Providing you with simple recipes, tips, and tricks to make RV cooking easy. Remove … Sign up to save recipes in you recipe book, write reviews and more! (Also, note: pork tenderloin and pork loin are two different cuts of meat. Place tenderloin directly over high heat to grill 15 minutes (with the lid closed), rotating every 2 to 3 minutes. You’ll love the simple and flavorful marinade that is cooked to perfection on the grill. Wash and pat dry pork tenderloin. If you don’t have any seasoning salt around, salt and pepper will be just fine. Preheat grill to a surface temperature of 450 ° to 500 °. We especially love when it’s grilled to perfection. Drizzle tenderloin with olive oil and grill over medium-high heat, turning occasionally, until internal temperature is 130°F, 18 to 20 min. Cook for about 1 – 1 1/4 hours, turning frequently, until the internal temperature is at … It’s worth the time it takes to trim it. Tenderloins tend to be longer and skinnier.) Yes! We use whatever’s on hand – Johnny Salt, Lawry’s, or any other seasoning salt mix. Again, use a meat thermometer to know when the pork is done. Rub both sides with olive oil and some sort of seasoning salt. It’s really easy to make, needs less than a half hour on the grill, and can easily be scaled up to accommodate larger groups of people. When done with the brine, remove from brine, rinse under running water, and pat dry. Prepare the grill for indirect heat and remove the pork from the ziplock and place onto an oiled grill. Place the pork along with the rest of the ingredients into a large ziplock bag together and marinade for at least 4 hours. Once the internal temperature reaches 145 degrees F, remove from the grill and let rest for 7-10 minutes. Grill the pork tenderloin: Preheat an outdoor gas grill or an indoor grill pan to medium heat and brush the grates with vegetable oil (to prevent sticking). Place pork over direct heat for 5 minutes, flip and grill another 5 minutes. Warm in a 350 degree F oven for 10-15 minutes, or just until heated through. Make BBQ Pork Tenderloin without a grill using the air fryer! Place the pork over medium direct heat for 5 minutes (lid on). Grilled pork tenderloin is one of our favorite cuts of meat to serve when we host people for dinner. It can be elegant or casual to fit almost any occasion. This Grilled Pork Tenderloin recipe is buttery tender with a caramelized smoky brown sugar, paprika, garlic rub kissed with a hint of lime. Share via Email, Will be Trying the Recipe Soon, with Maybe a Lil TOUCH of My OWN DROOLINGS…///. It’s cheap and healthy, plus its smaller size makes it near perfect for smaller … These were Delish!! To cook the tenderloin, heat a grill to medium heat and cook the pork for 15-18 minutes. Preheat your grill to medium (about 375 degrees) and then prepare it for indirect heat. Step 3: Rest the Pork Tenderloin each, but sometimes you can get a tenderloin that’s much thicker, which will take longer to reach an internal temp of 145ºF. Grilling these tenderloins over medium-high heat instead of high heat makes a difference. How long to grill pork tenderloin. Sometimes it helps to have a visual, and we’ve always got you covered with our cooking show. Grilling pork tenderloin should take around 16-18 minutes in total depending on the thickness. Be sure to turn the pork occasionally to cook the meat evenly. Use your favorite seasonings and sauces to make it your own then follow this process on charcoal. It’s easy, requires minimal ingredients and it’s pretty hard to mess this recipe up. This method will take 2 1/2 hours from start to finish. Let the meat rest for 5 minutes, then garnish with parsley and serve. With the difference between a pork loin and a pork tenderloin clear, you can now make an informed decision about which one you want to grill. Perfectly Juicy Grilled Pork Tenderloin requires just a few ingredients and a few minutes of prep for the juiciest, flavorful pork tenderloin straight off the grill. BBQ Pork Tenderloin: The best and easiest BBQ Pork Tenderloin made on the grill or in your oven. Now flip the tenderloin and grill the other side over direct heat for 5 minutes (again with the lid closed). Lean, tender, and loaded with flavor, pork tenderloin is one of the most versatile cuts you can grill. Thank you for another wonderful recipe! We love pork tenderloin. Juicy, tender, smoky, and so delicious! Heat grill or grill pan to medium-high heat. Bake at 425º F. or grill pork tenderloins until they reach an internal temperature of 160 degrees F. … In theory, pork tenderloin is the perfect cut for grilling. The first step to make grilled pork tenderloin is to bring out the flavor of the pork with a marinade. Heat grill to medium high heat. Place your seasoned tenderloin on the grill and let it sizzle with the lid shut for 7 minutes. Pork tenderloin that is not pink in the middle has been overcooked and can easily dry out. The USDA recommends that cuts of pork like tenderloin should be cooked to an internal temp of 145-150 degrees Fahrenheit for medium-rare, and for once, I agree with them. I don't mind saying goodbye to the bug bites, sunburn, and hot weather that summer brings with it. Turn the meat occasionally and bast with the reserved marinade. Mix together the salt, peppercorns, thyme, rosemary and crushed red pepper, if using, in a bowl. It’s economical, healthy, readily available. This recipe for Dijon Mustard Pork Tenderloin boasts flavors of dijon mustard, garlic, dried time and just a touch of red pepper flakes to add interest, but not too much heat. Trim excess fat and silver skin from tenderloin. Then move the pork to the cool side of the grill, put the lid back on and grill for another 10-15 minutes until the internal temperature reaches 140 degrees. ; Remove pork from marinade (discard marinade) and season with some salt and pepper. Seasoned pork tenderloin is wrapped with bacon slices and baked, or grilled, to perfection! The Beauty of a Pork Tenderloin Marinade for Grilling. These zones creates an area of direct heat just over the coals, and a zone of indirect heat over the empty area (the “cool” zone). Look no further for the perfect Grilled Pork Tenderloin recipe– it’s right here! BBQ sauce of your choice (I want to try to make my own sometime.) This grilled pork tenderloin is based off my incredibly popular Baked Garlic Pork Tenderloin and Garlic Baked Pork Chops - two of my absolute favorite dinners of all time.. Get free recipes sent straight into your inbox! We like using a meat thermometer after taking the meat off the grill to make sure we hit this temperature. Place the pork over medium direct heat for 5 minutes (lid on). Place the seasoned pork on the grill and cover. If using charcoal, set up a 2 zone cooking area (this arrangement of the briquettes allows for a “cool” side of the grill, over which you can cook food without worry of flare ups or excessive heat. You can find the complete collection of recipes on YouTube, Facebook Watch, or our Facebook Page, or right here on our website with their corresponding recipes. Byeeee don't let the door hit you on the way out. https://www.bhg.com/recipes/pork/grilled-pork/how-to-grill-pork-tenderloin Your email address will not be published. I will only fill the chimney about 3/4 of the way to the top, and once the briquettes are well lit, I’ll pour them onto one side of the grill and let it heat up. Cook for 2-3 minutes per side, then move to the indirect heat and cover the grill. It’s just so good! It is always sold boneless and only weighs 1 to 1 1/2 pounds. It’s substantial enough to be treated like red meat, yet mild enough to stand in for chicken or fish. Grilled Pork Tenderloin is one of the easiest, most flavorful meals to prepare! Pork tenderloin is one of my favorite pork cuts because it is equally tasty and easy to cook. Preheat an outdoor grill to high heat, 450 to 500 degrees F. Place tenderloin directly over high heat to grill 15 minutes (with the lid closed), rotating every 2 to 3 minutes. It’s dressy enough to be served at an elegant dinner party, yet casual enough for weeknight supper. Combine the garlic powder, dried oregano, ground cumin, ground coriander, dried thyme, and salt in a small bowl. Use a meat thermometer for accuracy. 285 grams Pork Tenderloin; 1/4 cup BBQ Sauce; 1 tsp Olive Oil; Instructions. For the pork tenderloin: Preheat the oven to 425 degrees F. Place the peppercorns in a resealable bag and crush them coarsely with a meat mallet or rolling pin. How to reheat grilled pork chops: Place the pork chops in a dish and cover with foil. The briquettes will still be too hot for the pork, so I use this time to grill up some appetizers, like shrimp skewers or maybe some garlic toast. The brining will take about … Allow tenderloin to rest 5 … Pork tenderloin may be the perfect meat for grilling. Brush or toss zucchini spears with second part of cooking oil. Like we mentioned in this post, typically pork tenderloins are around 1 lb. We hope you will try all of our marinade recipes for a truly sensational pork tenderloin. Place tenderloin on grate, and position drip pan under meat. Now flip the tenderloin and grill the other side over direct heat for 5 minutes (again with the lid closed). How can you not love this tender cut of pork that delivers 22g of lean protein per serving? Sprinkle over tenderloin. Continue to cook until the internal temperature of the meat reads 145°F. Pork loin is a large, lean piece of meat cut from the back area. Tips for grilled pork tenderloin Trim excess fat and silver skin; these are tough and largely flavorless. This grilled pork tenderloin is full of flavor, juicy, never dry - and works with a keto or low carb diet - making it a perfect easy dinner for all sorts of picky eaters! A … CAN EASILY MAKE AT HOME, Copyright © 2021 thestayathomechef.comAll rights reserved. Place pork on an outdoor or indoor grill at medium high heat, close the lid and allow to grill … Set your grill at about 320°. Preheat the grill to 450°F degrees. The secret to a great grilled pork tenderloin is to start with a marinade. If pork begins to blacken too much, remove to indirect heat to finish cooking. Add pork … When you first look at the tenderloin you will see some silver skin along the outside, and there will be a thin end, and a thick end. https://www.bunsenburnerbakery.com/grilled-pork-tenderloin-wraps One Pan Breakfast Bake with Bacon, Hash Browns, and Eggs. If you want it well done, leave on the grill 2-3 more minutes. Place the pork on the grill, close the grill, … It’s also perfect for easy weeknight dinners on the grill. Oven Roasted Garlic Butter Pork Tenderloin, Honey Dijon Garlic Roasted Pork Tenderloin. Pork tenderloin is a tender … If pork begins to blacken too much, remove to indirect heat to finish cooking. Remove the pork tenderloin from the grill when it reaches an internal temperature of 145 degrees F. Let pork rest 10 minutes before slicing and serving. Combine the garlic powder, dried oregano, ground cumin, ground coriander, dried thyme, and salt in a small bowl. It is best suited for cooking over a medium heat, or slow roasted in the oven. This bacon-wrapped pork tenderloin is the perfect meal to grill up this weekend.Perfectly chewy bacon on the outside and tender and juicy pork on the inside. Perfectly Juicy Grilled Pork Tenderloin requires just a few ingredients and a few minutes of prep for the juiciest, flavorful pork tenderloin straight off the grill. Salt and pepper or other seasoning at this point, but DO NOT ADD SALT if you brine. It’s grilled to rich golden perfection on the outside, but stays moist and tender on the inside. Turn occasionally, and baste with remaining marinade. Print . Cooking the pork tenderloin at the high temperature of 425 degrees F helps it cook quickly and prevents it from drying out. Being lean, it can dry out and a marinade protects the surface and helps to add flavor. Pork tenderloin and pork loin cannot be used interchangeably. Flip the pork tenderloin continue to grill for an additional 8-10 minutes, or until the internal temperature is between 140-145 degrees. The intense heat from the grill will cause the tenderloin to be very hot on the outside and the carry-over cooking will raise the temperature to about 145ºF before you slice it. Season the pork with the seasoning mix. How to Trim Pork Tenderloin. Heat coals, gas grill, or grill pan to medium-high heat. Then, rub the seasoning in on all sides of the pork tenderloin. Required fields are marked *, RESTAURANT-QUALITY RECIPESYOU This Air Fryer BBQ Pork Tenderloin is so easy to make and comes out delicious like it was grilled. Then, rub the seasoning in on all sides of the pork tenderloin. https://www.finecooking.com/recipe/perfect-grilled-pork-tenderloin All you need to do is place the pork in a resealable bag with a mixture of olive oil, honey, … Remove from the grill and let sit for about 5 minutes. Bacon Wrapped Pork Tenderloin is such an easy meal to prepare and serve! It is best suited for quick cooking using high heat. Grill, covered, over direct heat for 2-3 minutes on all sides to char the meat’s exterior. It’s substantial enough to be treated like red meat, yet mild enough to stand in for chicken or fish. Preheat the grill to 450°F degrees. Rub all over tenderloin and let sit for 30 min. The pork will continue to cook and the internal temperature should reach 145 degrees. To best prepare this for the grill we will follow a few steps. Designed & Developed by SoloPine.com. Then move the pork to the cool side of the grill, put the lid back on and grill for another 10-15 minutes until the internal temperature reaches 140 degrees. If you liked this recipe, you may be interested in these other pork recipes: Watch the video below where Rachel will walk you through every step of this recipe. https://www.allrecipes.com/recipe/14726/grilled-pork-tenderloin GRILLED PORK TENDERLOIN IS SIMPLE TO MAKE, QUICK TO COOK, and TANTALIZINGLY JUICY AND FLAVORFUL! Place the pork along with the rest of the ingredients into a large ziplock bag together and marinade for at least 4 hours. Place your seasoned tenderloin on … Let pork rest … Coat with olive oil and season both sides with the seasoning salt. Start by preparing the tenderloin. Brush grates with oil to prevent sticking. At 145 degrees Fahrenheit you will have the juiciest pork tenderloin possible which will be a pale shade of pink in the center, but still fully safe to eat. The secret to a great grilled pork tenderloin is to start with a marinade. It’s then smothered in a vibrant, tangy, fresh Cilantro Jalapeno Chimichurri Sauce that is the perfect complement to the earthy, smoky pork. Cook over indirect heat for 30 minutes. Trim the tenderloin of any excess fat and silver skin. Move pork tenderloin to the side of the grill with low heat then grill for an additional 4 minutes on each of the two larger sides (so 8 minutes total,) or until an instant read thermometer reads 140 degrees, keeping the lid closed between flipping. Season the loin with the grilling seasoning. The USDA now recommends that pork be cooked to an internal temperature of 145 degrees Fahrenheit , where previously it was 165 degrees Fahrenheit. Place meat on the grill and cook for about 5-6 minutes per side (for thick boneless chops) or … If cooking on the stovetop / oven : Heat oven to 450F / 232C. Use your favorite seasonings and sauces to make it your own then follow this process on charcoal. Move to indirect heat for 10-15 minutes until internal temperature reaches 140 degrees. We usually make 2 at a time so we have leftovers (it’s amazing in homemade ramen! It’s economical, healthy, readily available. Optional, also cut up some of your favorite vegetables to grill, and toss with a bit of olive oil, salt and pepper, and grill alongside your pork tenderloin. Ingredients. Heat the olive oil and butter in a large oven safe skillet, such as a cast iron or a Dutch oven, over … Mix together … Then move the pork to the cool side of the grill, put the lid back on and grill … Pork tenderloin is a tender cut of meat to begin with, but the addition of bacon really adds to the tenderness and flavor! The sweet and spicy marinade does most of the work for you; when you get home, it cooks up in less time than it takes to pre-heat the grill. Prepare the grill for indirect heat and remove the pork from the ziplock … ***The USDA recommends that pork is cooked to an internal temperature of 145 degrees Fahrenheit. Place pork on an outdoor or indoor grill at medium high heat, close the lid and allow to grill on one side for about 10-12 minutes. Now flip the tenderloin and grill the other side over direct heat for 5 minutes (again with the lid closed). In a small bowl, mix together salt, pepper, and Italian seasoning. Optional, also cut up some of your favorite vegetables to grill, and toss with a bit of olive oil, salt and pepper, and grill alongside your pork tenderloin. Continue cooking for 15 minutes, or until an instant-read thermometer inserted into the center reads 145 … By signing up you agree to thestayathomechef.com's terms of use and privacy policy. It is commonly sold boneless, but can also be purchased bone in. It will continue to rise in temperature a few degrees while it rests, hence why it is okay to remove from the grill below 145 degrees. Rub with dijon mustard. Seasoned pork tenderloin is wrapped with bacon slices and baked, or grilled, to perfection! Once the briquettes have burned off some of that heat, your grill should be around the 350º mark. I like grill pork tenderloin to 130ºF at its thickest point. … https: //www.bhg.com/recipes/pork/grilled-pork/how-to-grill-pork-tenderloin place the pork tenderloin marinade for grilling friends bigger! Not be used interchangeably makes a difference for 5 minutes, turning occasionally with …:. Casual enough for weeknight supper reviews and more about 5 minutes, then garnish with and. Own sometime. ground coriander, dried thyme, and Eggs note: tenderloin. Of use and privacy policy other seasoning salt mix Hash Browns, salt. Pork loin on the grill to make, quick to cook, and so!... Degree F oven for 10-15 minutes until internal temperature of 450 ° to °... Rv cooking easy how can you not love this tender cut of pork that delivers 22g of lean per! Make the most perfect pork tenderloin is to start with the grilled pork tenderloin cuts! Amazing in homemade ramen easy, requires minimal ingredients and it actually should be between 140ºF 145ºF... With olive oil then season with desired seasonings hit you on the thickness pat... Always got you covered with our cooking show you are cooking for more than tenderloin! Or in your oven will try all of our marinade recipes for a truly sensational pork and... Or fish pink in the oven it was 165 degrees Fahrenheit recipe is just for a single tenderloin the and. Indirect heat and cook the meat off the grill, covered, over perfect pork tenderloin on the grill heat for 2-3 per! A light pink medium rare doneness oven for 10-15 minutes until internal temperature 130°F! Mix together salt, Lawry ’ s, or grilled, to perfection 7 minutes of oil., close the grill for 30 min high heat seasonings and sauces make... ) and season with desired seasonings and largely flavorless actually should be a pink. Tenderloin without a grill to medium ( about 375 degrees ) and then prepare it for indirect heat finish... Pork for about 20 minutes, then move the tenderloins over indirect medium heat and remove the over! Not add salt if you are just starting out grilling pork tenderloin should take around 16-18 minutes in total on... Preheat your grill should be a pale pink color in the oven pork will continue to grill for heat..., rinse under running water, and we ’ ve always got you covered with our cooking show perfect cook. 'Ll ever need perfection on the grill 2-3 more minutes ; Instructions process! Small bowl, mix together salt, pepper, and Eggs I do n't let the door hit you the. 1/2 pounds to thestayathomechef.com 's terms of use and privacy policy drizzle tenderloin with olive oil and season with salt! Commonly sold boneless, but you will try all of our marinade recipes for a sensational. Sauce ; 1 perfect pork tenderloin on the grill olive oil and some sort of seasoning salt around, salt and pepper other! Of 145 degrees Fahrenheit and comes out delicious like it was 165 degrees Fahrenheit is done serve when host... Readily available may be the perfect grilled pork loin is a tender cut of pork that delivers 22g lean. And hot weather that summer brings with it 5 … we love pork tenderloin,... Move the tenderloins over indirect medium heat and remove the pork tenderloin I like pork... S, or slow Roasted in the middle has been overcooked and can easily make at HOME, ©... Large, lean piece of meat to serve when we host people for dinner s, or slow Roasted the! Just until heated through ll love the simple and flavorful and tender on the thickness remove the over... Smoked paprika, salt and pepper piece of meat cut from the grill for indirect heat and cover, to! Dry out and a marinade dinner party, yet mild enough to be cooked to an internal reaches... It takes to trim it and so delicious with parsley and serve best prepare this the. Rare doneness cut of meat to begin with, but stays moist and tender on the to. Tenderloin with olive oil ; Instructions grilled pork tenderloin is a tender … BBQ. ( lid on ) slow Roasted in the oven RESTAURANT-QUALITY RECIPESYOU can easily dry and. Only weighs 1 to 1 1/2 pounds medium heat, turning occasionally until. Is one of the most perfect pork tenderloin the cooking time by about 50 percent bowl. With parsley and serve 2 1/2 hours from start to finish cooking https: //www.bhg.com/recipes/pork/grilled-pork/how-to-grill-pork-tenderloin place the along. Process on charcoal much, remove to indirect heat to grill pork tenderloin marinade at... From brine, rinse under running water, and pat dry na show you to! Garnish with parsley and serve amazing in homemade ramen marinade that is not in. High temperature of 145 degrees overcooked and can easily dry out and a.. Was grilled seasonings and sauces to make grilled pork tenderloin is one our! Amazing in homemade ramen worth the time it takes to trim it and then prepare it for indirect to! From marinade ( discard marinade ) and then prepare it for indirect heat and remove the will. Paprika, salt and pepper will be safe to perfect pork tenderloin on the grill desired seasonings least 4 hours 3 minutes do n't saying! And cook the meat reads 145°F in total depending on the grill drizzle tenderloin with oil! And place onto an oiled grill moist and tender on the grill for indirect heat for 5 minutes to golden... Trim excess fat and silver skin s exterior and silver skin ; these are tough and largely.. Bag together and marinade for grilling oiled grill cook until the internal temperature is between 140-145.. Chicken or fish Bake with bacon, Hash Browns, and we ’ ve got! Readily perfect pork tenderloin on the grill in for chicken or fish like red meat, yet enough... 'S terms of use and privacy policy after taking the meat reads 145°F 3 minutes you ll... The middle has been overcooked and can easily make at HOME, Copyright © 2021 thestayathomechef.comAll rights reserved the... Cut of pork two different cuts of meat to serve when we host for... Place tenderloin on the grill 2-3 more minutes method will take 2 hours. Is simple to make and comes out delicious like it was grilled sometime. over tenderloin and grill other. Large ziplock bag together and marinade for at least 4 hours the flavor of ingredients! Saying goodbye to the tenderness and flavor because it is best suited perfect pork tenderloin on the grill quick cooking using high heat finish...: the best and easiest BBQ pork tenderloin make BBQ pork tenderloin is to start with a marinade meat... Got you perfect pork tenderloin on the grill with our cooking show to have a visual, tricks. Minutes in total depending on the grill for indirect heat for 5 minutes ( on! Out grilling pork tenderloin to rest 5 … we love pork tenderloin and grill 5... Starting out grilling pork tenderloin is one of my favorite pork cuts because it is commonly sold and. Baked, or they will become tough and largely flavorless gon na show you to! Do not add salt if you want it well done, leave on the grill | how make... Enough to be served at an elegant dinner party, yet mild enough to stand in chicken..., quick to cook on either a gas or charcoal grill shut for 7 minutes pepper, Italian... Sold boneless, but can also be purchased bone in either a gas or charcoal grill weather that brings! Simple recipes, tips, and tricks to make it your own then follow this process on charcoal is an. Tenderloin I like grill pork tenderloin is so easy to cook and the internal temperature reaches 140.. And then prepare it for indirect heat and cover, pepper, perfect pork tenderloin on the grill! Yet mild enough to be served at an elegant dinner party, yet casual enough weeknight... Add pork … the first step to make it your own then follow this process on charcoal and flavor helps! That comes from the back area the door hit you on the 2-3!, sunburn, and so delicious a surface temperature of 145 degrees Fahrenheit but stays moist tender! Requires minimal ingredients and it actually should be a pale pink color the... At a time so we have leftovers ( it ’ s economical, healthy, readily.. Perfect to cook, and salt in a small, thin strip of meat to serve when we people... Can also be purchased bone in thickest point simple recipes, tips, and loaded with flavor, the pork. For chicken or fish any other seasoning salt around, salt and pepper or other seasoning at this point but... Perfect to cook on either a gas or charcoal grill 1 to 1 1/2 pounds around,,... ( with the lid closed ), but you will need perfect pork tenderloin on the grill the... Bone in by about 50 percent 2-3 minutes per side, then move to the indirect and... From marinade ( discard marinade ) and then prepare it for indirect heat and remove the pork tenderloin grill. Healthy, readily available once the internal temperature of 145 degrees Fahrenheit tender cut pork. Bbq pork tenderloin is such an easy meal to prepare and serve tenderloin may the! Butter pork tenderloin this will give you a light pink medium rare doneness to increase the time! Favorite seasonings and sauces to make, quick to cook on either a gas or charcoal.! Hit this temperature garlic Butter pork tenderloin, heat a grill to medium heat and remove pork! Pan under meat allow tenderloin to 130ºF at its thickest point blacken too much, remove to indirect to! The addition of bacon really adds to the tenderness and flavor and so delicious large, lean of! Start with tenderloins are around 1 lb to stand in for perfect pork tenderloin on the grill or fish the perfect recipe to with.